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News


NEWS

22

2023

-

09

Pepper Products Manufacturers


Chili sauce is a sauce made of chili and is a common condiment on the table. In Hunan, there are two kinds of oil and water. The oil system is made of sesame oil and chili. The color is bright red, with a layer of sesame oil floating on it, which is easy to preserve.
The water system is made with water and chili, the color is bright red, add garlic, ginger, sugar, salt, can be stored for a long time, the taste is more delicious.
Various regions have different local flavor chilli sauces. Generally, chili sauce is made at home, chili is put into a pan, fried (without adding oil), crushed into powder (cut with a knife, the more broken the better), pepper powder (also cooked in a pan without oil, fragrant, and then made into powder), garlic (according to the amount of chili and personal preference). The above seasonings, garlic and vinegar are finally put into the pan with oil (the amount of oil depends on the amount of chili, but it is OK to pass chili). sesame oil is also OK. after heating, the oil is cooled, mixed into chili, then stirred, garlic and vinegar are added, after mixing, put into a glass bottle to eat as you like, cold dishes, noodles and cooking ingredients.